Chilled Salad with Timeless Purple Prairie Barley® & Timeless Black Beluga Lentils®
Dramatically colored crisp summer salad: black lentils, purple barley, red pepper, and green onions. Serve as a side salad or main dish.
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Hearty Pardina Lentil Crockpot Soup
A hearty vegan soup, perfect for cool fall evenings, made with Timeless Pardina Lentils and cooked slowly in a crockpot.
Black Beluga Lentils® & Kale Stuffed Squash
This Black Beluga Lentils® stuffed squash recipe is a delicious and easy addition to a fall or winter meal. Great to warm up as leftovers, too. (Adapted from a recipe published in www.deliciousyum.com)
