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Ingredient:
Fresh cilantro, chopped
Chef Jim Gray’s Lentil Chili
Red Lentil Dosas
Pumpkin Tamalitos with Black Beluga Lentils® from Chef Claudia
Chilled Salad with Timeless Purple Prairie Barley® & Timeless Black Beluga Lentils®
Tabbouleh Made with Quinoa and French Style Lentils from Chef Claudia
Black Beluga Lentils® Salad with Balsamic Vinegar