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Vegan
Petite Crimson Lentil Hummus
Dawn’s Thai Curry Made with Timeless Pardina Lentils
Armenian Lentil Apricot Stew, with Pardina Lentils
Chilled Salad with Timeless Purple Prairie Barley® & Timeless Black Beluga Lentils®
Hearty Pardina Lentil Crockpot Soup
Tabbouleh Made with Quinoa and French Style Lentils from Chef Claudia
Black Beluga Lentils® Salad with Balsamic Vinegar
French Style Lentil Salad with Shallot Vinaigrette
Messer Wot: Spicy Red or Yellow Lentils
Stuffed Acorn Squash with Purple Prairie Barley®, Roasted Carrots, and Dried Cherries
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